Take one tablespoon (21 g) on an empty stomach in the morning.
It also works as a natural sweetener - stir it into tea, coffee or warm (not boiling) water.
Raw honey crystallises over time. Stand the jar in warm water to loosen it; do not microwave it.
Keep water warm, not boiling, to protect the honey's natural enzymes.
What's Inside
Pure raw honey
Soursop (graviola)
Spearmint
Black seed, oat straw, lemongrass
Goldenseal, ginkgo biloba, bacopa monnieri, gotu kola
Rosemary, sage, holy basil, oregano, thyme
Elderberry, echinacea, olive leaf
Ginger, turmeric, black pepper, cinnamon, clove
The Nature Pure promise
Quality you can taste & trust
Raw & UnfilteredNever over-heated, so natural enzymes stay intact
No AdditivesNo fillers, preservatives or artificial sweeteners
Sweet and fruity from the soursop, with a cool spearmint finish. Lighter and more refreshing than our darker herbal blends.
How many servings are in a jar?
About 21 tablespoon servings per 16 oz (454 g) jar - roughly three weeks at one serving a day.
Is it suitable for vegans?
No. Honey is an animal product, so this is suitable for vegetarians but not for vegans.
Can I take it every day?
Soursop leaf is traditionally taken in courses rather than continuously, and this blend also contains goldenseal. Speak to your doctor about what is right for you before taking it long term.
Can children take it?
Not for infants under one year of age, because of the risk of infant botulism from honey. For older children, speak to your paediatrician first - this is a concentrated herbal blend.
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